Lao Shu Thunderwood Oolong 老樹雷扣柴

Lao Shu Thunderwood Oolong
老樹雷扣柴

Thunderwood Dan Cong "Lei Kou Chai," which is produced in the core area of Wu Dong Mountain. This tea is a single cluster tea with a ginger flower aroma. It carrying a subtle floral and heavenly fragrance. The taste is mellow, sweet, and elegant.

On a day with a tumultuous mix of rain and thunderstorms, it felt as if the sky was about to collapse. During this moment in a tea garden in Wu Dong Mountain, a terrifying incident occurred as lightning struck an ancient tea tree.

Throughout the history of single cluster tea, many ancient tea trees have been struck by lightning, but miraculously, this single cluster tea survived the calamity. After being struck by lightning, it was fortunate to have preserved its life and continued to thrive with its determination and resilience.

The taste of the tea is restrained and bold, with a smooth and full-bodied soup, a lingering pungency emerges after tasting, and a long-lasting throat rhyme. The tea's color is bright orange-yellow, sweet and smooth, with a natural and harmonious floral aroma.

The unique and charming ginger flower fragrance makes Thunderwood a must-try for tea enthusiasts who seek fragrance and flavour.